Peri Peri Seasoning Recipe (Spicy African Piri Piri Spice Blend)

Name: Peri Peri Seasoning Recipe (Spicy African Piri Piri Spice Blend)
Total time: 10 min
Ingredients: 2 tablespoons paprika (use hot, sweet, or smoked paprika to preference); 1 tablespoon ground African Bird’s eye chilies/piri piri chilies (use cayenne pepper as a substitute - adjust to heat preference); 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon ground ginger; 1 tablespoon dried oregano; 1 teaspoon ground coriander; 1 teaspoon dried lemon peel (or use 1/8th tsp citric acid); 1 teaspoon salt (or to taste); ½-1 teaspoon sugar (optional, for a touch of balancing sweetness)

www.chilipeppermadness.com

Homemade peri peri seasoning with paprika, bird’s eye chili, garlic and lemon. Bold, spicy African-inspired blend perfect for chicken, seafood and veggies.

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Measuring spoon
Mixing bowl
Spoon
Spice jar
Airtight container

Ingredients

2 tablespoons paprika (use hot, sweet, or smoked paprika to preference)
1 tablespoon ground African Bird’s eye chilies/piri piri chilies (use cayenne pepper as a substitute - adjust to heat preference)
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground ginger
1 tablespoon dried oregano
1 teaspoon ground coriander
1 teaspoon dried lemon peel (or use 1/8th tsp citric acid)
1 teaspoon salt (or to taste)
½-1 teaspoon sugar (optional, for a touch of balancing sweetness)