Japanese Cucumber Salad with Wakame | Pacific Harvest NZ
This Japanese cucumber salad with wakame is refreshing and very easy to make at home. It is traditionally made with paper thin slices of cucumber & wakame. Addi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pacificharvest.co.
Ingredients
- 1 large English cucumber, or 2 to 3 Japanese cucumbers
- 2 Tbsp dried Wakame seaweed
- 1/4 tsp salt
- 3 Tbsp rice vinegar
- 1 Tbsp sugr
- 1/4 tsp sy sauce
- 1/2 tsp sesame oil (optional)
- 1 tsp sesame seeds
- Kelp salt to taste
- Furikake seaweed seasoning to garnish (optional)
More Like This
Simple Wakame Cucumber Salad
goodnesslover.com
Simple Wakame Cucumber Salad
goodnesslover.com
Wakame-Cucumber Salad Recipe | Epicurious
epicurious.com
Japanese Wakame Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Foryoueats: Japanese Cucumber Salad
foryoueats.com
Wakame Salad - Chopped
chopped.com
Classic Japanese Cucumber Salad (Sunomono) Recipe | ReallyEats
reallyeats.com
Simple Asian Wakame Salad | Pacific Harvest NZ
pacificharvest.co