Italian Sausages and Glazed Nectarines on Honey-Mustard Crostini | Starters Recipes | Weber Grills |
Check out this delicious recipe for Italian Sausages and Glazed Nectarines from Weber—the world's number one authority in grilling.
Keywords
- Weber
Ingredients
- 6 fresh hot and/or sweet Italian sausages, each about 4 ounces
- Extra-virgin olive oil
- ¼ cup/75 grams plus 2 tablespoons honey, divided
- 2 teaspoons fresh lime juice
- 1 teaspoon balsamic vinegar
- 3 firm but ripe, fresh nectarines, each cut in half
- 1 baguette, cut crosswise into slices about ½ inch thick (about 36)
- 1 teaspoon Dijon mustard
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