Cauliflower Alfredo (Vegan & Oil-Free)<!-- --> <!-- -->Recipe

Cauliflower Alfredo (Vegan & Oil-Free)<!-- --> <!-- -->Recipe

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Cauliflower Alfredo (Vegan & Oil-Free) – creamy, delicious, and healthy! Perfect for dinner, using only 15 mins prep + 20 mins cook time. Dive into this onion-rich, miso-infused vegan dish. 🌱🍲

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Ingredients

  • 1 large yellow onion, thinly sliced
  • ½ cup of water (divided)
  • 1½ teaspoons of kosher salt (divided)
  • 4 garlic cloves, minced
  • 6 cups (525 grams) of cauliflower florets (approx. 1 large head)
  • 6 oz. (170 grams) of soft silken tofu
  • ½ cup (4 oz.) of oat milk, unsweetened
  • 2 tablespoons of lemon juice, freshly squeezed
  • 1 tablespoon of white miso paste (aka mellow white miso)
  • ½ cup of nutritional yeast
  • ¼ teaspoon of white pepper

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