Super Moist Cream Cake · Bake After Recipe
When you want a soft, easy-to-make cake for tea, there's nothing like a cream cake, simple to make with that sweet touch that only cream can give, and although the recipe is pretty simple, it doesnt...
Ingredients
- Flour – 150gr
- Baking Powder – 1 tsp
- Sugar – 250gr
- Cream – 200ml (Double Cream)
- Vanilla – 1 tsp (Extract)
- Eggs – 3 L
- Butter – To Grease
- Flour – To Sprinkle
- Powdered Sugar – To Sprinkle
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