Coffee and Caramel Muffins | Community Recipes | Nigella's Recipes | Nigella Lawson
Delightful Coffee and Caramel Muffins | A community gem from snowy! Soft, more-ish treats perfect for coffee breaks.*Serves 12*
Ingredients
- 125 grams butter (softened)
- 150 grams soft brown sugar
- 2 teaspoons instant coffee (dissolved in tablsp warm water)
- 2 medium eggs
- 300 grams self-raising flour
- 125 millilitres milk
- 130 grams caramel sweets (chopped into small pieces)
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