Chicken and Potato Roast Dinner (460 calories, 36g of protein) | Athleats
Roasted chicken served with roasted potato and vegetables alongside gravy.
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Cooking tools:
- Steamer basket
- Roasting pan
- Kitchen scale
- Oven
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Pot
- Skillet
- Spoon
- Plate
Ingredients
- chicken breast, skinless and boneless
- olive oil
- garlic clove, minced
- fresh rosemary, chopped
- fresh thyme, chopped
- baby potatoes, halved
- carrots, cut into chunks
- broccoli florets
- chicken broth
- all-purpose flour
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