Caramalised shallot tart with goats cheese and thyme matched with Crossroads Milestone Series Pinot

Caramalised shallot tart with goats cheese and thyme matched with Crossroads Milestone Series Pinot

mastermatch.co.nz

Caramelize shallots in red wine and butter until sticky and burgundy, layer atop puff pastry, brush with egg wash, and bake for a delicious, flavorful tart.

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Ingredients

  • 10 shallots, finely sliced
  • 1 Tbsp olive oil
  • 50g butter
  • 400 ml good red wine
  • 1 tsp sugar
  • sea salt
  • 2 Tbsp cabernet sauvignon vinegar
  • 1 sheet puff pastry
  • egg wash
  • 200g good French goats cheese
  • Sprig fresh thyme

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