Foodista | Recipes, Cooking Tips, and Food News | My signature dish – Mediterranean Chicken, Paleo-i
Discover my signature Mediterranean Chicken, Paleo-ized! Enjoy flavorful chicken coated in almond and coconut flour, sautéed to perfection and simmered with wine, lemons, and olives. Perfect for...
Ingredients
- ½ cup almond flour
- ½ cup coconut flour
- 1 tsp. Italian spices
- Salt
- Pepper
- 1 lb. chicken breast cutlets, boneless, thinly sliced
- 2 tbsp. olive oil
- 2 tbsp. ghee or butter
- 1 cup white wine
- 2 lemons
- ¼ cup capers, drained
- 1/3 cup artichoke hearts, diced
- ¼ cup black olives
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