Parsnips Au Gratin recipe from Roving Chef, cookery classes in your own home
Parsnips Au Gratin recipe from Roving Chef. We teach simple, uncomplicated, healthy (although sometimes a little wicked!) dishes that can be quickly prepared and are great to eat. Benefit from...
Keywords
- parsnips au gratin
- roving chef
- cookery classes
- home
- catering
- london
- courses
- recipes
- hayley edwards
- private tuition
Ingredients
- 300 g parsnips
- 150 g potatoes
- 150 g gruyère grated
- 2 cloves of crushed garlic
- 150 g crème fraîche
- 30 g breadcrumbs
- 25 g butter
- Olive oil
- Nutmeg
- Salt and pepper
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