Instant Gatte Ki Sabji Without Onion Garlic - Zayka Ka Tadka

Ingredients

• Tomato / Tamatar - 2 Chopped
• Ginger / Adrak - 1 Inch Chopped
• Green Chilli / Hari Mirchi - 2 Chopped
• Black Peppercorns / Kali Mirch - 10 to 12
• Almonds / Badam - 5 to 6
• Oil - 1 tbsp + As required
• Cumin Seeds / Jeera - 1/2 tsp
• Bay Leaf / Tej Patta - 1
• Cardamom / Elaichi - 1
• Cloves / Laung - 2
• Cinnamon / Dal Chinni - 1/2 Stick
• Water - As required
• Gram Flour / Besan - 4 tsp
• Carom Seeds / Ajwain - 1/2 tsp
• Turmeric Powder / Haldi Powder - 1/4 tsp + 1/2 tsp
• Red Chilli Powder / Lal Mirch Powder - 1/4 tsp + 1/4 tsp
• Salt - As per taste
• Dry Fenugreek Leaves / Kasuri Methi - 1/2 tsp + 1/2 tsp
• Clarified Butter / Ghee - 1 tsp
• Curd With Cream / Malaidar Dahi - As required
• Coriander Powder / Dhaniya powder - 1 tsp
• Fennel Seeds / Saunf - 1/2 tsp coarsely ground
• Homemade Koya / Mawa - 1 tbsp
• Coriander Leaves / Hara Dhaniya - For garnishing
• tsp = teaspoon
• tbsp = tablespoon