30-Minute Spinach and Chicken Coconut Curry Recipe | Chocolate & Zucchini

Name: 30-Minute Spinach and Chicken Coconut Curry Recipe | Chocolate & Zucchini
Ingredients: 1 tablespoon coconut oil or olive oil; 1 large yellow onion , thinly sliced; 1 teaspoon fine sea salt; 1 1/2 teaspoons curry powder; 250 grams (9 ounces) boneless organic chicken meat (breast or thigh), sliced into strips (substitute white fish or tofu, as preferred); 650 grams (1 1/2 pounds) fresh spinach , carefully washed and trimmed; 45 grams (3 tablespoons) coconut butter (see substitution note below); Coconut spiced rice or cooked basmati rice, for serving; 1 lime , quartered, for serving

cnz.to

A super quick recipe to make spinach and chicken coconut curry in 30 minutes, with just 5 ingredients. A healthy weeknight meal, also fit for company!

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Ingredients

1 tablespoon coconut oil or olive oil
1 large yellow onion , thinly sliced
1 teaspoon fine sea salt
1 1/2 teaspoons curry powder
250 grams (9 ounces) boneless organic chicken meat (breast or thigh), sliced into strips (substitute white fish or tofu, as preferred)
650 grams (1 1/2 pounds) fresh spinach , carefully washed and trimmed
45 grams (3 tablespoons) coconut butter (see substitution note below)
Coconut spiced rice or cooked basmati rice, for serving
1 lime , quartered, for serving