Chorizo Chili Recipe

Ingredients

• 1 lb. beef stew meat
• Salt and black pepper
• 1 Tbsp. vegetable oil
• 1 can fire-roasted tomatoes or diced tomatoes (28 oz.)
• 1 can black beans, drained and rinsed (15 oz.)
• 1 tube Mexican chorizo sausage (10 oz.)
• 1 cup chopped onion
• 1 cup frozen corn kernels, thawed
• 2 Tbsp. minced garlic
• 2 Tbsp. chili powder
• 1 Tbsp. minced chipotle in adobo sauce
• 1 Tbsp. ground cumin
• 1 Tbsp. minced fresh oregano leaves or 1 tsp. dried oregano