Chorizo Chili Con Carne With Chipotle (Paleo, Gluten-Free)

Ingredients

• 1 tablespoon olive oil
• 1 large onion (finely diced)
• 2 medium chorizo sausages (skin off and diced roughly)
• 650 g ground beef (mince, 1.5 lbs.)
• 2-3 cloves garlic (diced)
• 2 chipotle chilli peppers (dried or tinned, diced)
• 1 teaspoon sea salt
• 1 teaspoon coriander seed powder
• 1.5 teaspoon cumin powder
• 1 teaspoon paprika powder
• 1.5 cup diced tomatoes (tinned)
• 1 tablespoon balsamic vinegar
• Garnish: greek or coconut yoghurt (fresh coriander, spring onion)