Hungry Jack – Mocha Maple Cake with Chocolate Mousse

Ingredients

• CHOCOLATE MAPLE CAKE
• No-Stick Cooking Spray
• 2 ounces unsweetened baking chocolate
• 1/4 cup butter
• 1/2 cup sugar
• 1/2 cup Hungry Jack ® Original Syrup
• 1/4 cup strong brewed Folgers Classic Roast® Coffee, cooled to room temperature
• 1/2 cup buttermilk
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1 cup Pillsbury BEST™ All Purpose Flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• CHOCOLATE MAPLE MOUSSE
• 1 1/4 cups milk chocolate chips
• 1 (8 oz.) milk chocolate candy bar, chopped
• 1 tablespoon Hungry Jack ® Original Syrup
• 2 cups heavy cream
• Fresh fruit