Artichoke Turkey Pizza Recipe

Ingredients

• 1 prebaked thin pizza crust (12-inch)
• 1 1/2 cups shredded part-skim mozzarella cheese
• 1 can (14.5 ounce each) diced tomatoes with basil, garlic and oregano, drained
• 1 cup chopped cooked turkey
• 1 can (14 ounce each) artichoke hearts in water, drained, coarsely chopped
• 1 can (2.25 ounce each) sliced ripe olives, drained
• 1/2 cup shredded Parmesan cheese