SHRIMP RICE SALAD
| 3 c. minute rice 1/2 c. diced celery 1/2 c. diced green onions 1/2 c. diced green pepper 1-1/2 c. mayonnaise 2 Tbsp. catsup (to color light pink) 1/4 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Refrigerator
Ingredients
- 3 c. minute rice
- 1/2 c. diced celery
- 1/2 c. diced green onions
- 1/2 c. diced green pepper
- 1-1/2 c. mayonnaise
- 2 Tbsp. catsup (to color light pink)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. seafood seasoning
- 1 lb. shrimp, cooked and cleaned
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