PORK PICATTA Sue Walters – Etowah County - Alabama Farmers Federation
PORK PICATTA Sue Walters – Etowah County Ingredients 2 pounds pork tenderloinSalt and pepper1 cup […]
Ingredients
- 2 pounds pork tenderloin
- Salt and pepper
- 1 cup flour
- 2 cloves garlic, chopped
- ¼ cup olive oil
- ½ cup (1 stick) butter
- ¼ cup chopped parsley
- 2 lemons, juiced
- ½ cup white wine
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