Dilly Beans | Canning Recipes | Thrive Dairy Free
Dilly beans is a classic canning recipe passed down from my grandma. Dilly beans make are a great side dish for summer barbeques!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thrivedairyfree.com.
Ingredients
- 2 lbs. green beans
- 4 garlic cloves
- 1 tsp. red pepper flakes
- 1 tsp. yellow mustard seeds
- 1 bunch fresh dill with heads
- 2 cups white vinegar
- 2 cups water
- 2 tsp. pickling salt
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