Mummy Wrap Lasagna Recipe - BettyCrocker.com

Name: Mummy Wrap Lasagna Recipe - BettyCrocker.com
Ingredients: 12 uncooked lasagna noodles; 1 lb lean (at least 80%) ground beef; 1/2 lb bulk Italian pork sausage; 1 medium onion, chopped (1/2 cup); 1 jar (25.5 oz) Muir Glen™ tomato basil pasta sauce; 1 can (14.5 oz) Muir Glen™ organic diced tomatoes with basil and garlic, undrained; 2 packages (8 oz each) cream cheese, softened; 1 container (8 oz) sour cream; 4 cups shredded mozzarella cheese (16 oz); 1 egg; 1 teaspoon crushed red pepper flakes

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On the occasion of Halloween treat your family with this cheesy lasagna that’s made using ground beef, sausage, Muir Glen sauce and organic diced tomatoes – a perfect Italian

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Ingredients

12 uncooked lasagna noodles
1 lb lean (at least 80%) ground beef
1/2 lb bulk Italian pork sausage
1 medium onion, chopped (1/2 cup)
1 jar (25.5 oz) Muir Glen™ tomato basil pasta sauce
1 can (14.5 oz) Muir Glen™ organic diced tomatoes with basil and garlic, undrained
2 packages (8 oz each) cream cheese, softened
1 container (8 oz) sour cream
4 cups shredded mozzarella cheese (16 oz)
1 egg
1 teaspoon crushed red pepper flakes