Spanish Magdalena Cupcakes - Recipe | Bonapeti.com
Easy, tasty and quick Magdalena cupcakes. Enjoy! Enjoy the spanish magdalena cupcakes from a master chef. Beat the eggs with the sugar and salt into a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- flour - 7 oz (200 g)
- baking powder - 1 2/3 tsp (8 g)
- eggs - 2 pcs. XL (or 3 small)
- milk - 3 1/3 tbsp (50 ml)
- olive oil - 1/2 cup (100 ml)
- sugar - 4.8 oz (135 g) + for sprinkling
- salt - 1 pinch
- lemon peel - from 1/2 lemon
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