Pilaf with fragrant tarka - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 300 g basmati rice
• 1000 g water
• 1 pinch saffron
• 1 tsp rose water
• 2 tsp salt
• 40 g ghee
• 4 fresh curry leaves
• 60 g brown onion
• 60 g ghee
• 1 cinnamon quill
• 4 cardamom pods
• 1 dried bay leaf
• 1 pinch ground nutmeg
• 50 g roasted salted cashew nuts
• 1 lemon
• 1 tsp salt