Pilaf with fragrant tarka - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 300 g basmati rice
- 1000 g water
- 1 pinch saffron
- 1 tsp rose water
- 2 tsp salt
- 40 g ghee
- 4 fresh curry leaves
- 60 g brown onion
- 60 g ghee
- 1 cinnamon quill
- 4 cardamom pods
- 1 dried bay leaf
- 1 pinch ground nutmeg
- 50 g roasted salted cashew nuts
- 1 lemon
- 1 tsp salt
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