Entomatadas - V&V Supremo Foods, Inc.
Entomatadas are a good choice for those who wish to explore Mexican cuisine. Prepared the same way as enchiladas, enmoladas, or enfrijoladas. The
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Ingredients
- 2 lb. Roma tomatoes, halved
- 3 serrano peppers, stems and seeds removed
- ½ medium white onion
- 8 cloves garlic
- 1 tsp. salt
- 2 Tbsp. vegetable oil
- 1 cup chicken broth
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