Garlic Herb Slow Cooker Turkey Breast | Recipe Cart | Recipe Cart
Experience tender, flavorful turkey breast with our Garlic Herb Slow Cooker Recipe. Perfect for large gatherings; serves 8 in just 6 hours. ($$)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 2 1/2 - 3 kg / 5-6 lb single turkey breast (, skin on, bone in (Note 1), NOT BRINED)
- 1/2 tsp salt
- Black pepper
- 1 brown onion (, halved)
- 1 head of garlic (, halved horizontally)
- 3 sprigs rosemary, 8 sprigs thyme (optional)
- Oil (, for drizzling (for skin))
- 150 g / 10 tbsp unsalted butter (, softened)
- 1 1/2 tsp salt
- 1/2 tsp black pepper
- 4 large garlic cloves (, minced)
- 1 tbsp EACH finely chopped fresh sage, rosemary leaves, thyme leaves and parsley (, fresh)
- Chicken broth/stock, for topping up ((if required))
- 1/3 cup / 50g flour
- 1/2 tsp + dark soy sauce ((or gravy colouring) (Note 3))
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