Creme Caramel with Pumpkin and Cream
If you follow all the steps in the recipe for pumpkin creme caramel, you will surely like the result. Enjoy the creme caramel with pumpkin and cream from
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Cake pan
- Roasting pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Serving platter
- Refrigerator
Ingredients
- pumpkin - 1.1 lb (500 g) (boiled, pureed)
- cream - 2 cups (500 ml) liquid, confectionery
- milk - 2/3 cup (150 ml)
- eggs - 5 pcs.
- sugar - 7 oz (200 g) + 2.8 oz (80 g) for the caramel
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