Spicy Mexican Spaghetti | DishGen Recipe
A fusion of traditional Italian spaghetti with bold Mexican flavors. This dish features a zesty tomato sauce, seasoned ground beef, and topped with fresh cilant
Ingredients
- 8 oz spaghetti
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (14 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 2 tbsp taco seasoning
- 1 tsp cumin
- Salt and pepper to taste
- Fresh cilantro, chopped
- 1 avocado, diced
- Shredded cheddar cheese
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