Baked Accordion Potatoes Side Dish Recipe | V&V Supremo®

Ingredients

• 2 Tbsp unsalted butter
• ¼ cup olive oil
• 3 cloves garlic, minced
• 2 Tbsp lemon juice
• 1 Tbsp honey
• ¼ tsp Kosher salt
• ⅛ tsp ground black pepper
• 2 Tbsp flat parsley, finely chopped
• 6 medium red potatoes
• ¼ cup Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®
• ½ cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
• 1 Tbsp. fresh lemon juice
• 1 Tbsp. green onions, chopped
• 1 Tbsp. flat parsley, chopped
• ⅛ tsp. ground black pepper
• ¼ tsp. kosher salt