Lemon tart #2 | epicuriantime.com

Ingredients

• 1 recipe never fail pie crust
• 1 tablespoon unflavored gelatin
• 1/4 cup water
• 1 cup sugar
• 1 teaspoon grated lemon rind
• 3/4 cup lemon juice
• 3 large egg yolks
• 3 egg whites
• 1/4 teaspoon cream of tartar