Summer fruit & mascarpone tart - Good Food Middle East

Ingredients

• 2 x 320g ready-rolled all-butter puff pastry
• 100g icing sugar
• 750g tub mascarpone
• 600ml double cream
• 2 tsp vanilla extract
• 200g raspberries, a few halved
• 200g blackberries, a few halved
• 1 large mango, peeled and thinly sliced
• 6 nectarinesor peaches, or a mixture, sliced
• 4 passion fruits(look for ones with crinkly skin, this means they’re ripe), halved, seeds and pulp scooped out
• handful small mint leaves