The Shahrouk's znood il sit dessert - 9Kitchen
Curd filled deep fried pastry dessert recipe
Ingredients
- 2L long life full cream milk
- juice of ½ lemon
- 1 tablespoon white vinegar
- 1 tablespoon icing sugar
- 1½ cups white sugar
- ½ teaspoon rose water
- ½ teaspoon orange blossom water
- ¼ teaspoon lemon juice
- 6 sheets filo pastry
- 3 tablespoon finely ground pistachios
- orange blossom jam, to serve
- vegetable oil, to deep fry
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