Triffle de cantuccini y cerezas - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Saucepan
- Whisk
- Mixing bowl
- Kitchen scale
- Measuring spoon
- Spatula
- Stove
- Serving glass
- Refrigerator
Ingredients
- 150 g de cantuccinis
- 350 g de cerezas
- 250 g de leche
- 40 g de azúcar moreno
- ½ sobre de preparado en polvo para pudín de vainilla
- 200 g de nata (35% de grasa)
- 150 g de yogur griego
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