Cantuccini-Kirsch-Triffle - Cookidoo® – the official Thermomix® recipe platform
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 150 g Cantuccini
- 350 g Kirschen
- 250 g Milch
- 40 g Rohrzucker
- ½ Päckchen Vanillepuddingpulver
- 200 g Schlagobers, 30-40% Fett, kühlschrankkalt
- 150 g griechisches Joghurt (10% Fett)
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