Easy Andouille & Cranberry Cheddar Appetizer Bites - My Home Made Recipe
Make Easy Andouille & Cranberry Cheddar Appetizer Bites with smoky sausage, creamy cranberry cheddar, and a spoonful of tart cranberry sauce. A fast party…
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Ingredients
- 3 fully cooked andouille sausage links, about 9 oz (255 g), sliced into 24 thick rounds
- 2 tablespoons vegetable oil
- 4 oz (115 g) cranberry cheddar cheese, cut into 24 small cubes
- 1/3 cup (105 g) cranberry sauce, whole berry or jellied
- 24 appetizer picks
- 1 tablespoon chopped parsley or small rosemary sprigs
- Cracked black pepper, optional
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