Andouille Sausage Bites - Snack and Appetizers
Discover our Andouille Sausage Bites recipe featuring authentic Cajun flavors. Easy-to-follow instructions for a delicious Snack and Appetizers dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.richardscajunfoods.com.
Ingredients
- 1 (16oz) package of Richard's Premium Andouille
- 1 egg, beaten
- 1 sheet frozen puff pastry, thawed
- 1-2 Tbsp flour for the work surface
- 1/4 cup mayonnaise (for dijonaise)
- 1/4 cup dijon mustard (for dijonaise)
- 3 Tbsp brown sugar (for dijonaise)
- 2 tsp apple cider vinegar (for dijonaise)
- Salt and pepper, to taste(for dijonaise)
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