Pear & Raspberry Streusel Pie Recipe | Land O’Lakes

Ingredients

• Crust
• 1 cup all-purpose flour
• 1/8 teaspoon salt
• 1/3 cup cold Land O Lakes® Butter cut into chunks
• 3 to 4 tablespoons cold water
• Filling
• 5 medium (5 cups) pears, peeled, cored, cut into 1-inch pieces
• 2 tablespoons orange juice
• 1/2 cup all-purpose flour
• 1/2 cup sugar
• 1/2 teaspoon ground cinnamon
• 1 (6-ounce) package fresh raspberries
• Topping
• 1/3 cup firmly packed brown sugar
• 1/3 cup chopped pecans
• 1/4 cup cold Land O Lakes® Butter cut into chunks