Streusel-Topped Peach Crisp Recipe | Land O’Lakes

Streusel-Topped Peach Crisp Recipe | Land O’Lakes

www.landolakes.com

Fresh peaches are topped with a streusel mixture to make a great old-fashioned dessert.

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Ingredients

  • Filling
  • 1/4 cup sugar
  • 1/4 cup orange juice
  • 6 medium (4 cups) peaches, peeled, sliced
  • 1 tablespoon all-purpose flour
  • Topping
  • 3/4 cup all-purpose flour
  • 1/2 cup firmly packed brown sugar
  • 1/4 cup chopped pecans
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/3 cup cold Land O Lakes® Butter cut into chunks
  • Ice Cream
  • Vanilla ice cream, if desired

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