How to Make Delicious Roasted Almonds with Savory Asian
Craving a savory snack? Try my kitchen-tested roasted almonds with savory Asian sauce. They’re packed with umami and perfect for sharing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 2 cups raw almonds (240g)
- 1 tablespoon olive oil (15ml)
- 3 tablespoons soy sauce (45ml)
- 2 tablespoons sesame oil (30ml)
- 1 tablespoon honey or agave syrup (15ml)
- 1 teaspoon rice vinegar (5ml)
- 1 teaspoon chili paste (optional, for spice) (5ml)
- 1 teaspoon finely minced garlic (2g)
- 1 teaspoon finely minced ginger (2g)
- 1 tablespoon toasted sesame seeds (optional) (8g)
- 1 tablespoon sliced green onions (optional) (5g)
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