Halloween Shrimp Cocktail Brain Recipe | Samsung Food App
With a plastic brain mold, you can make a delicious shrimp cocktail gelatin mold that is almost too creepy to eat! Serve with assorted crackers, baguette slices, cucumber slices, and celery sticks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 (.25 ounce) package unflavored gelatin
- 1/2 cup cold water
- 1 1/2 ounces Asian bean thread vermicelli noodles
- 4 cups boiling water, or as needed
- 1 (8 ounce) jar cocktail sauce
- 2 pounds cooked shrimp - peeled, tails removed, and shrimp chopped
- 1 stalk celery, chopped, or more to taste
- 1/2 (8 ounce) can water chestnuts, chopped, or more to taste
- 1 brain-shaped gelatin mold
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