Saskatoon Berry Galette
See our Saskatoon Berry Galette recipe
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Cooking tools:
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Rolling pin
Ingredients
- Saskatoon Berries: 4 cups
- Water: 1/4 cup
- Lemon Juice: 2 tbsp
- Caster Sugar: 3/4 cup
- Cornstarch: 3 tbsp
- All Butter Puff Pastry: 1 packet
- Caster Sugar: for dusting
- Cinnamon: for dusting
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