Mushroom stroganoff recipe | Tilda Rice USA

Name: Mushroom stroganoff recipe | Tilda Rice USA
Total time: 30 min
Ingredients: 2 Servings Tilda Pure Basmati; 2 tbs vegetable oil; 1 clove garlic, crushed; 2 shallots, finely sliced; 1 tsp smoked paprika; ¾ cup mixed, sliced mushrooms—we recommend a selection such as chestnut, shiitake, and button mushrooms.; Large handful spinach; Large splash of vegetable stock or white wine; 2 heaped tbs creme fraiche; A few drops of mushroom ketchup; Small handful parsley, finely chopped; Salt and pepper to season

www.tilda.com

A creamy sauce with mushrooms, spinach, and shallots served on a bed of delicious Wholegrain Basmati & Wild Rice.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tilda.com.

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Ingredients

2 Servings Tilda Pure Basmati
2 tbs vegetable oil
1 clove garlic, crushed
2 shallots, finely sliced
1 tsp smoked paprika
¾ cup mixed, sliced mushrooms—we recommend a selection such as chestnut, shiitake, and button mushrooms.
Large handful spinach
Large splash of vegetable stock or white wine
2 heaped tbs creme fraiche
A few drops of mushroom ketchup
Small handful parsley, finely chopped
Salt and pepper to season