Roasted Chicken with Citrus Fruit and Israeli Couscous – Premium Chicken & Turkey | Foster Farms
www.fosterfarmsfoodservice.com
Roasted Chicken with citrus flavor and Israeli couscous—tangy, sweet, and profitable for your menu. Perfect for commercial or school foodservice.
Ingredients
- 3 lbs. Chicken
- 4 tbsp. Fresh basil
- 2 tbsp. Minced onion
- 1 clove Garlic, minced
- 1 tsp. Salt
- 1/2 tsp. Pepper
- 2 tbsp. Olive oil
- 1 cup Israeli couscous
- 1 tsp. Lime juice
- 1/4 tsp. Salt
- 1/4 tsp. Pepper
- 2 cups Oranges, blood oranges, or grapefruit, peeled and sliced crosswise
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