Chicken Fajitas | Serving Livingston, McLean and Woodford Counties | Illinois Extension
1 lb. boneless, skinless chicken breast2 teaspoons chili powder2 teaspoons garlic powder1 ½ Tablespoons vegetable oil1 red bell pepper, thinly sliced1 green bell
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Ingredients
- 1 lb. boneless, skinless chicken breast
- 2 teaspoons chili powder
- 2 teaspoons garlic powder
- 1 ½ Tablespoons vegetable oil
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 medium onion, thinly sliced
- 6 whole wheat tortillas, 8-inch
- Optional Toppings: shredded cheddar cheese, chopped tomato, chopped cilantro, sliced jalapeno
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