Hot Cross Buns

Name: Hot Cross Buns
Ingredients: 15 gms Active dry Yeast; 1/2 cup warm Water; 1 cup warm Milk (Doodh); 1/2 cup Sugar (Cheeni); 1/4 cup Butter; 1 tsp Vanilla Essence; 1 tsp Salt (Namak); 1/2 tsp Nutmeg (Jaiphal) Powder; 7 cups Refined Flour (Atta); 4 Eggs; 1/2 cup Currants (Kishmish); 1/2 cup Raisins (Kishmish); 2 tblsp Water; 1 Egg Yolk; 1 recipe Icing

www.rajafoods.com

Hot Cross Buns Ingredients: - 15 gms Active dry Yeast - 1/2 cup warm Water - 1 cup warm Milk (Doodh) - 1/2 cup Sugar (Cheeni) - 1/4 cup Butter - 1 tsp Vanilla

View full recipe on www.rajafoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rajafoods.com.

Share this recipe: