Spinach & green bean salad - Good Food Middle East
Fresh green beans and spinach tossed in lemon olive oil dressing—quick, simple, and packed with flavor. Perfect for a light meal or side dish.
Ingredients
- 3 tbsp extra-virgin olive oil
- 1 lemon, juice only
- 2 x 250g 250g packs fine green beans, stalk ends trimmed, blanched and refreshed and halved (see know-how, below)
- 180g bag baby leaf spinach salad
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