Cuban Burger | Sysco Foodie

Cuban Burger | Sysco Foodie

foodie.sysco.com

A blend of meats, including sliced ham and pork loin, makes this Cuban Burger distinctive. Slices of Swiss cheese add extra flavor.

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Ingredients

  • 1 5.33-oz. Fire River Farms Beef burger patty
  • 1 ½ oz. Block & Barrel Swiss cheese
  • Salt to taste
  • Ground black pepper to taste
  • 1 oz. Sysco Imperial mayonnaise
  • ½ oz. whole-grain mustard
  • 1 4.5-inch Baker’s Source brioche bun
  • 1 oz. Butcher’s Block cooked pork loin, shaved
  • 2 oz. Block & Barrel sliced ham
  • 4 dill pickle slices

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