How to Make Delicious Fry Chicken Meatballs with Marinara
Craving comfort food? Try my crispy fried chicken meatballs with marinara sauce! They're easy, flavorful, and perfect for family dinner nights. Give them a go!
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Cooking tools:
- Kitchen scale
- Blender
- Grater
- Mixing bowl
- Skillet
- Saucepan
- Slotted spoon
- Wooden spoon
- Spatula
- Tongs
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Stove
- Plate
- Paper towel
Ingredients
- 1 pound ground chicken
- ½ cup breadcrumbs
- ¼ cup grated Parmesan cheese
- 1 large egg
- 1 clove garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon onion powder
- ½ teaspoon paprika
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 can crushed tomatoes (14 oz)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon red pepper flakes
- Salt
- pepper
- Fresh basil for garnish
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