Baked Chicken Quesadilla Recipe

Ingredients

• 4 lbs. 8oz. Tyson® Fully Cooked All Natural* Low Sodium Pulled Chicken, Reverse Blend 65 Dark/35 White Meat
• 24 Ultra Grain Tortilla, 10”
• 2 lbs. 4 oz. Cheddar Cheese - Shredded
• 2 lbs. 4 oz. Mozzarella Cheese - Shredded
• 2 lbs. 4 oz. Green Bell Peppers, whole, 5 lbs.
• 2 lbs. 4 oz. Red Bell Peppers, whole, 5 lbs.
• 13 1/2 oz. Onions, Spanish, whole 10 lbs.
• 14.1 tsp. Ground Cumin, 15 oz.
• 14.1 tsp. Granulated Garlic, 24 oz.
• 14.1 tsp. Dried Cilantro, 4 oz.
• 14.1 tsp. Chili Powder, 16 oz.
• 2 Tbsp. + 3/4 tsp. Black Pepper, 16 oz.
• 13 1/2 Tbsp Olive Oil