Skillet Sausage and Potatoes | Recipe Cart
Pan fried potatoes, sausages, red onion and capsicum served with a fried egg, tangy tomato relish and freshly chopped parsley.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
- Plate
- Serving platter
Ingredients
- 2 tsp olive oil
- 800g waxy potatoes
- 500g beef sausages
- 1 red capsicum, chopped
- 1 red onion, sliced
- 1 tsp garlic powder
- ½ tsp smoked paprika
- ½ tsp salt
- ¼ tsp white pepper
- 4 eggs
- 4 Tbsp tomato relish
- 1 spring onion, finely sliced
- Italian parsley, chopped
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