Korean Bulgogi Burger

Name: Korean Bulgogi Burger
Ingredients: Ground Beef - 1 kilogram; Ground Pork - 500 grams; Brown Sugar - 1/8 cup; Spring Onion - 1 tablespoon (chopped); Ginger - 1 teaspoon (grated); Sesame Seeds - 1 teaspoon (toasted); Chilli Flakes - 1 teaspoon; Japanese Bread Crumbs - 3/4 cup; Apple - 1 piece (grated); Sesame Oil - 1 tablespoon; Soy Sauce - 1/4 cup; Eggs - 2 pieces; ARLA Gouda Cheese - 50 grams (for burger steak); ARLA Havarti Cheese - 1/3 slice (for burger sandwich); Soy Sauce - 1/3 cup; Apple Juice - 1/2 cup; Ginger - 1 tablespoon (grated); Garlic - 3 cloves (grated); Brown Sugar - 1/4 cup; Sesame Seeds - 1/2 tablespoon; Spring Onion - 1/2 tablespoon (chopped); Chili Flakes - 1/2 tablespoon; Sesame Oil - 1/2 tablespoon; Corn Starch - 1 teaspoon; ARLA Butter - 1/2 tablespoon; White Onion - 1/3 cup (sliced); Carrots - 1/8 cup (diced); Shimeji Mushrooms - 1/8 cup; Broccoli - 1/8 cup; Mirin - 1/2 tablespoon

www.arla.ph

Ingredients - Burger Patty - Ground Beef - 1 kilogram - Ground Pork - 500 grams - Brown Sugar - 1/8 cup - Spring Onion - 1 tablespoon (chopped) - Ginger - 1

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